The applied pretreatment (blanching,ascorbic acid) at the manufacture process affects the quality of nectarine purée processed by hydrostatic high pressure

A nectarine purée was manufactured with different pretreatments (thermal blanching or ascorbic acid – AA – addition), and then, the purée was processed by high‐pressure treatment to evaluate the effect of the initial manufacture conditions in the stability of the processed purées. A thermal treatment was also carried out to compare the effect with the high‐pressure processing (HPP). All applied processes were effective to ensure the microbiological safety of the purées. However, the pretreatment (thermal blanching or AA addition) applied during the manufacture affected the final quality of the processed purées. Initially, the AA addition had a protective effect on colour degradation during the manufacture of the purées; however, when these purées were treated by HPP showed less colour stability during storage, lower bioactive compounds content, and antioxidant activity. In contrast, purées with an initial thermal blanching maintained better the quality after HPP and during storage.     

Chitosan/tripolyphosphate‐nanoliposomes core‐shell nanocomplexes as vitamin E carriers: shelf‐life and thermal properties

The aim of this study was to prepare the new core‐shell nanocomplexes as vitamin E (VE) carriers through chitosan (CS) coating onto the liposomal membrane surface in combination with sodium tripolyphosphate (TPP) cross‐linking, and investigated their storage and thermal properties by dynamic light scattering, ζ potential and fluorescence. Results showed that no obvious aggregation of nanocomplexes particles appeared and the VE retention rate was over 80% during the 30‐day storage. Thermal experiments demonstrated that the modification of polymers enhanced the stability of liposomes against temperature, including suppressing particle aggregation, ζ potential inversion and membrane fluidity. Compared with the great leakage of VE from uncovered liposomes, the retention rate of VE loaded into nanocomplexes remained around 92% and 97% after heated at 65 °C for 30 min and 80 °C for 16 s, respectively. The findings proved that these nanocomplexes can be employed to protect VE for extending shelf‐life and enhancing thermostability, and provide feasibility for commercial usage.     

A representative and comprehensive review of the electrical and thermal properties of polymer composites with carbon nanotube and other nanoparticle fillers

In this review we present the results of our literature investigation into the electrical and thermal properties of carbon nanotube polymer composites. A short selection of data relating to conductive polymer composites with various fillers is provided for comparison. The effects of filler properties such as type and size, the use of hybrid fillers, fabrication methods for polymer composites and the importance of the modeling of the electronic and thermal transport mechanisms are discussed, as are more general factors influencing the properties of these composites. This review represents a comprehensive survey and constructive study and should serve as a useful reference tool for industrial and academic researchers working in this field. © 2017 Society of Chemical Industry     

Theoretical modeling of thermal stress imposed by selective permeation membranes reinforced with graphene oxide

The main purpose of the present work is to study the thermal stress imposed by selective permeation hydrogel‐filled nonwoven membranes (SPHM) in various environmental conditions, including cold, moderate and hot, in view of high and low wearer activity levels. In addition, graphene oxide (GO) has been used in the matrix structure of SPHM to reduce thermal stress. Hence, a mathematical model is proposed to study one‐dimensional heat transfer through SPHM reinforced with GO. Heat transfer equation was solved using the differential quadrature method and the resulting model was verified by experiments using a dynamic heat transfer simulation apparatus. It was observed that SPHM causes a significant thermal stress, especially in hot environments, and high activity level due to the low thermal conductivity of hydrogels. The results also showed that an increase in the GO content from 0.1% up to 0.5% leads to an increase in thermal conductivity up to 85% of blank SPHM without GO. Therefore, SPHM reinforced with GO is a promising candidate for protective clothing, especially in hot environments. Also, the mathematical model can be useful in predicting thermal stress for designing SPHM‐based PCs in various environmental conditions and activity levels. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 44752.     

Examining the preparation and characterization of coatings based on linear aromatic terpoly(methoxy‐cyanurate‐thiocyanurate)s

Two series of terpoly(methoxy‐cyanurate‐thiocyanurate)s based on thiodiphenol and dithiodiphenyl sulfide and on dihydroxydiphenyl ether and dithiodiphenyl ether, were prepared in good yield and purity and fully characterized. Most of the resulting polymers, formed at room temperature using phase transfer catalysis, can be cast into films with good resilience and thermal stability (some examples suffer practically no mass loss when held isothermally at 190 °C and only display appreciable losses when held continuously at 225 °C). Char yields of 53%?61% are achieved in nitrogen depending on backbone structure. Some problems were encountered with solubility, particularly with copolymers, which limited molecular weight analysis, but values of M_n = 8000–13 000 g mol^?1 were obtained for the polymers based on thiodiphenol and dithiodiphenyl sulfide, and M_n = 5000–13 000 g mol^?1 for the polymers based on dihydroxydiphenyl ether and dithiodiphenyl ether. DSC reveals polymerization exotherms with maxima at 184–207 °C (ΔH_p = 43–59 kJ mol^?1), which are believed to be due to isomerization of the cyanurate to the isocyanurate (activation energies span 159–195 kJ mol^?1). Molecular simulation shows that diphenylether and diphenylsulfide display very similar conformational energy surfaces and would therefore be expected to adopt similar conformations, but the diphenylsulfide offers less resistance to deformations that increase the proximity of the two phenyl rings and results in more resilient films. © 2013 Society of Chemical Industry     

OPTIMIZED PROCEDURE TO EVALUATE THE THERMAL ENERGY TRANSFER IN HEMODIALYSIS TREATMENT

Hemodialysis treatment is biased by complications during its operative phases. One of these potential accidents consists in intradialytic hypotension, that causes discomfort to the patient and may even increase the risk of death. Therefore, it is very important to predict these events in routine clinical procedures. A cause of hypotension may be thermal energy/heat exchanges between extracorporeal system and the surrounding environment. A model to evaluate these heat losses is proposed and improved in order to maintain constant patient blood temperature. A convenient procedure is defined to improve and optimize clinical treatment. Although most hemodialysis machines automatically control the dialysate solution temperature starting from peripheral body temperature measurements, the proposed method is based on the control of the pre-dialysis core temperature of the patient, and the temperature of the blood entering the artery from the extracorporeal circuit after the treatment in the dialyzer. Measurements of arterial and venous blood temperatures are obtained in a non invasive way by a suitable estimate of the thermal energy exchanges between the blood and the environment during the extracorporeal recirculation. The suggested model guarantees a constant core temperature of the patient, improving prevention from intradialytic hypotension.     

外墙岩棉保温板钢丝网软配筋薄抹灰施工技术

以岩棉保温板、钢丝网软配筋薄抹灰施工技术在某民用建筑工程外墙保温系统施工过程中的应用为例,阐述了此种方法的工艺原理与工艺特点,重点对其工艺流程和操作要点进行了论述,并提出了该工艺的质量与安全控制措施,以促进该方法在行业内的推广应用。     

High‐Pressure Thermal Sterilization: Food Safety and Food Quality of Baby Food Puree

The benefits that high‐pressure thermal sterilization offers as an emerging technology could be used to produce a better overall food quality. Due to shorter dwell times and lower thermal load applied to the product in comparison to the thermal retorting, lower numbers and quantities of unwanted food processing contaminants (FPCs), for example, furan, acrylamide, HMF, and MCPD‐esters could be formed. Two spore strains were used to test the technique; Geobacillus stearothermophilus and Bacillus amyloliquefaciens, over the temperature range 90 to 121 °C at 600 MPa. The treatments were carried out in baby food puree and ACES‐buffer. The treatments at 90 and 105 °C showed that G. stearothermophilus is more pressure‐sensitive than B. amyloliquefaciens. The formation of FPCs was monitored during the sterilization process and compared to the amounts found in retorted samples of the same food. The amounts of furan could be reduced between 81% to 96% in comparison to retorting for the tested temperature pressure combination even at sterilization conditions of F₀‐value in 7 min.     

Magnetovolume effects in manganese nitrides with antiperovskite structure

Magnetostructural correlations in antiperovskite manganese nitrides were investigated systematically for stoichiometric and solid solution Mn₃Cu_1?xA_xN (A = Co, Ni, Zn, Ga, Ge, Rh, Pd, Ag, In, Sn or Sb). This class of nitrides is attracting great attention because of their giant negative thermal expansion, which is achieved by doping Ge or Sn into the A site as a relaxant of the sharp volume contraction on heating (spontaneous volume magnetostriction ω_s) because of the magnetovolume effects. The physical background of large ω_s and mechanism of how the volume contraction becomes gradual with temperature are central concerns for the physics and applications of these nitrides. An entire dataset of thermal expansion, crystal structure and magnetization demonstrates that the cubic triangular antiferromagnetic state is crucial for large ω_s. The intimate relationship between ω_s and the magnetic structure is discussed in terms of geometrical frustration related to the Mn₆N octahedron and magnetic stress concept. The results presented herein also show that ω_s depends on the number of d electrons in the A atom, suggesting the important role of the d orbitals of the A atom. Not all the dopants in the A site, but the elements that disturb the cubic triangular antiferromagnetic state, are effective in broadening the volume change. This fact suggests that instability neighboring the phase boundary is related to the broadening. The relation between the gradual volume change and the local structure anomaly is suggested by recent microprobe studies.